Scan QR
The most famous liver restaurant in Eskisehir, famous for its liver, kebabs and unique appetizers, the place has an authentic and elegant decor, its products are always fresh so this liver shop is closed on Sundays and Mondays, due to the closure of the butchers market on Sunday and there is no slaughter of animals that day, many sweets are brought To the table before ordering, you can try liver shish, Adana skewer, lamb shish and Orfa.
