Stuffed meatballs, a flavor that generally belongs to the Adana region, a little more fatty than others, and of course it is made of lamb, known as the star of its golden days among women and made very often, is what makes stuffed meatballs unique in Adana, With minced beef and spices, kibbeh is one of the flavors for which almost every region has its own re...
One of the delicacies that each region makes in its own way and is consumed constantly, it has a completely different quality, made with cheese that ages with time.
Paste meat is one of the most famous foods in Turkey, it is generally recognized as part of the southeastern culture, Adana-style is a delicacy that can be eaten in Adana restaurants and remains on the palate, what distinguishes it from Adana is the spices used and minced lamb, Adana meat which is preferred by most as Spicy, goes well with ayran on the side,...
Ma'shouqia waterfalls, more than 20 waterfalls, flow from Mount Kartepe, and the views are wonderful in the atmosphere of this picturesque place. There is a large group of wonderful restaurants and hotels, and most services are available.
It is considered one of the caves covered with snow and stones, and the cave contains thermal water that distinguishes the cave from other caves. It was created due to the collapse of an underground creek of a very large size. It was opened to the public in May 2002. It is 5 meters underground. The deepest point in the entrance is 14 meters. The total length...
Located at an altitude of 2500 meters, the ski center attracts the attention of ski lovers with its ski run of about 1600 meters, although it is not very developed, there is a facility where you can meet your needs, especially in the ski resort where the number of visitors increases on weekends Week you can ski with your own ski equipment, or you can rent it...